1 fish, 2 fish...

Over the past...umm...yeah or so I've been somewhat brave in tackling my fear of Seafood. To help me conquer this fear Ryan has done a few things to help me be brave, for example:

-Going out to dinner at McGrath's Fish House. (I have to admit that the first few times I would only eat their fish and chips, which I can handle. I think last time I got a Fish dish, grilled to perfection - it was yummy!)

-Buying a big pack of Sushi from Costco. (I finally got brave to eat them on my own with out Ryan begging me to "just try it". I can honestly say now that I like Sushi. Mind you there are still a few types that still scare me, but at least I'm trying.)

Now, here's where this get's good...

Yesterday at work we had a company cater for us (which they'll be doing for the whole month of February - awesome!). They had soup and bread bowls, and salad - yummy! There were two choices of soup; Chili and Salmon Chowder. Can you guess which one I chose????

SALMON CHOWDER, baby! And man - it was D'VINE!!!


I also LOVE JCW's Halibut...I could seriously eat it everyday!

So, I must confess that the idea of eating Fish is growing on me, and I'm not that afraid anymore.
Now, this doesn't mean that I'm going to jump right in and eat shrimp, oysters, lobster, crab (actually this was in the sushi I liked). But it does mean that I'm sure one of these days I'll come around to it; baby steps is the key.